Make Cheese with Paula – Gouda:
Learn how to make your own Gouda cheese! Paula has been teaching the lost art of cheese making for over 6 years and will show you how easy it is to make your own pressed cheese. Cultures and instructions to make your own wheel to age at home will be included in this taste, touch, feel demonstration style class. Paula will demystify the idea that cheese making is difficult and will show you how to make your own delicious cheeses using store bought milk.
Your instructor Paula Maddison travels all over North America to teach the joy of cheesemaking to cooking professionals and home cooks alike. She is a resident of British Columbia, and lives on Gabriola Island, near Nanaimo BC. Learn more at MakeCheeseWithPaula.ca.
This is a see/touch/taste demonstration-style class. Class is limited to 8 students. All equipment provided. Students receive notes and supplies to make more at home.
Offering 1F21: Saturday, Jan 22 2022, 1:00pm to 3:00pm, Credo Christian High School Kitchen 21846 52 Ave Langley
About Instructor Paula Nelson-Maddison
Living on Gabriola Island for over 20 years and trying to be as sustainable as possible, Paula Maddison has spent the past 8 years hand crafting her own delicious cheeses. Using products readily available and demystifying the idea that cheese making is difficult, Paula’s classes are comprehensive, delicious and a lot of fun. Learn more about Paula at MakeCheeseWithPaula.ca
|Classroom:||Credo Christian High School 21846 52 Ave Langley|
|Start Date:||January 22, 2022|
|End Date:||January 22, 2021|
|Start Time:||1:00 pm|
|End Time:||3:00 pm|
|Number of Sessions:||1|