Make Cheese with Paula – Holiday Appetizers!
Learn to make your own cheese for Holiday Entertaining: Dips, cheese logs and other Holiday Appetizers
Making your own cheese is easy! Join Paula Maddison who has been teaching this lost art for over 6 years and learn how to create some delicious and nutritious cheeses. Paula will show you a variety of ways you can turn these basic cheeses into some amazing appetizers worthy of the cover of Bon Appetit magazine! Paula will have pre made curd called Fromage Blanc that we will infuse herbs, spices, and botanicals to create delicious appetizers. Other appetizers will include Boursin and a layered Torta. Whether you are making your own cheeses for Holiday entertaining or thinking of some hand crafted gift ideas, you’ll leave with a lot of ideas, learn a new skill and taste some amazing cheeses! Bring a container as you’ll be bringing home cheese!
Offering 1F21: Saturday, Dec 11 2021, 1:00pm to 3:00pm, Credo Christian High School 21846 52 Ave Langley
About Instructor Paula Nelson-Maddison
Living on Gabriola Island for over 20 years and trying to be as sustainable as possible, Paula Maddison has spent the past 8 years hand crafting her own delicious cheeses. Using products readily available and demystifying the idea that cheese making is difficult, Paula’s classes are comprehensive, delicious and a lot of fun. Learn more about Paula at MakeCheeseWithPaula.ca
|Classroom:||Credo Christian High School 21846 52 Ave Langley|
|Start Date:||December 11, 2021|
|End Date:||December 11, 2021|
|Start Time:||1:00 pm|
|End Time:||3:00 pm|
|Number of Sessions:||1|