Classes With Mamma Marzia

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  • Italian Cooking: Ravioli Stuffed with Ricotta & Spinach

    Italian Cooking: Ravioli Stuffed with Ricotta & Spinach

      Stuffed with Flavor. Filled with Fun.   This class guides you through creating fresh pasta filled with creamy ricotta and fresh spinach. You’ll practice shaping, sealing, and cooking ravioli to perfection, while learning tips to prevent leaks and ensure tender bites every time.   Served with a classic sauce, these raviolis are a celebration…

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  • Italian Focaccia and Easy Bread

    Italian Focaccia and Easy Bread

    Discover the art of Italian breadmaking. You’ll learn how to prepare pillowy focaccia using just a wooden spoon with its signature olive oil richness, plus a simple everyday bread perfect for your home kitchen. From mixing and kneading to mastering the rise, you’ll gain practical tips that make bread baking approachable and fun. At the…

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