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In this class we will make Homemade Potato Gnocchi and Ricotta Gnocchi with an exquisite creamy sauce! Bring your tastebuds and get ready for some authentic Italian cuisine. Please bring a container for leftovers, and an apron if you have one Offering 1F25: Saturday, Feb 7 2026, 10AM – 1PM, Credo Christian…
Chinese Delicacy with Chong Qing style (spicy or non-spicy) You’ll learn to make dumplings from scratch; including: – Making the wrapper from flour – Making filling and dips with 6 types of filling and 3 types of dip recipes to choose from. – Learning to wrap the dumplings – Cook the dumplings one of two…
Join us along with Mamma Marzia as she instructs the class on how to make an authentic Italian Meat Bolognese Lasagna! We will start with fresh pasta, and roll out the lasagna sheets. You’ll make the best meat sauce you’ve ever had, and a béchamel sauce, too! Please bring a container for your…
Join Kay as she ventures into the land of noodles! In this hands-on class, you will learn how to make Chow Mein & Chow Fan (fried rice), as well as Cold Noodles. Bring your apron (and a friend?!) while you enjoy an evening of laughter, learning and delicious food. Chow Mein will include these options:…
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