fbpx

Make Cheese with Paula – Brie

This product is currently out of stock and unavailable.

Description

Learn how to make your own Brie! This is a demonstration style, taste, touch and feel class where Paula will take students through the process of ripening Traditional Brie.  Advanced cheese making techniques are discussed and cultures and ingredients to make your own at home are included.

Offering 1F22: Saturday, Nov 19 2022, 1:00pm to 3:00pm, Credo Christian High School 21846 52 Ave Langley

About Instructor Paula Nelson-Maddison

Paula’s classes are comprehensive, simple, and FUN! She travels all over North America to teach the joy of cheesemaking to both cooking professionals and home cooks, alike. She is a resident of British Columbia, and lives on Gabriola Island, near Nanaimo BC. Using products readily available, and demystifying the idea that cheese making is difficult, Paula teaches students how to create homemade cheese and dairy without commercial additives like artificial colours and thickeners. Learn how to impress with sophisticated cheeses made entirely in your own kitchen! Find out more about Paula at MakeCheeseWithPaula.ca.

Course Number: FH07
Instructor: Paula Maddison
Semester: Fall 2022
Classroom: Credo Christian High School 21846 52 Ave Langley
Start Date: November 19, 2022
End Date: November 19, 2022
Start Time: 1:00 pm
End Time: 3:00 pm
Class Capacity: 12
Course Price: $100.00
Number of Sessions: 1

 

Additional information

Offering:

Offering 1F22: Saturday, Nov 19 2022, 1:00pm to 3:00pm, Credo Christian High School 21846 52 Ave Langley