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Sourdough for beginners! An in-depth look at the theoretical and practical elements of sourdough baking. Learn about the different types of starters and how they differ from commercial or fresh yeast. Learn how to mix, shape and bake your very own sourdough loaf and go home with a bit of sourdough starter so that you…
Looking to step up your gluten free bread game? Come and learn all about gluten-free sourdough starters, the different gluten-free flours, possible additions and inclusions as well as different approaches to gluten-free baking and fermentation. Bring a notepad + pen, a large freezer bag or plastic container (with lid) for the gluten-free ingredients you are…
Whether you are coeliac or avoiding gluten for other health related reasons, it doesn’t mean you have to miss out on delicious bread!! Gone are the days of awful, dry, crumbly and disappointing gluten free bread. This humble little loaf is the next best thing to the real deal… and certainly won’t disappoint. Bring an…
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