Showing 1–16 of 18 resultsSorted by popularity
-
$90.00 CAD
This is a government-certified course that is designed for those who are employed or seeking employment as restaurant staff, caterers, vendors, or anyone handling food. The Food Safe program covers procedures for preventing food borne illnesses. Topics include: receiving, storing, preparing and serving of potentially hazardous foods, hygiene, cleaning and sanitizing equipment. The course also…
-
$100.00 – $110.00 CAD
Come and spend a few hours with Paula and learn how to handcraft your own Mozzarella and Bocconcini. In this demonstration style class you will learn the history, science and process of making your own cheeses using readily available ingredients. Paula’s classes are comprehensive, delicious and fun. You will bring home ingredients to make your…
-
$150.00 CAD
Sourdough for beginners! An in-depth look at the theoretical and practical elements of sourdough baking. Learn about the different types of starters and how they differ from commercial or fresh yeast. Learn how to mix, shape and bake your very own sourdough loaf and go home with a bit of sourdough starter so that you…
-
In this class we will make Potato Gnocchi and Squash Gnocchi. We will serve them with 2 different sauce: Meat sauce and Butter and sage sauce. Bring a container for leftovers, and an apron! Offering 1F24: Saturday, Oct 19 2024, 10:00am to 1:00pm, Credo Christian High School 21846 52 Ave Langley Instructor: “Mamma” Marzia Bellotti…
-
$59.99 CAD
Description: Reap the benefits of growing your own nutritious, organically grown food. From sowing seeds indoors to planting in the garden, learn how to grow healthy and productive crops without the use of synthetic products. Offering 1WS25: Saturday, Apr 5 2025, 9:30am to 3:30pm, Credo Christian High School 21846 52 Ave Langley Your Instructor, Amanda…
-
$100.00 CAD
Do you love cookies and want to learn the art of cookie decorating to make beautiful cookies any time of the year for gifts, for fun, or even to sell? If you are overwhelmed, you don’t know where to start, or you fear royal icing, this cookie decorating for beginners course is for you. Join…
-
Come and spend a few hours with Paula and learn how to handcraft your own Cheddar. In this demonstration style class you will learn the history, science and process of making your own cheeses using readily available ingredients. Paula’s class are comprehensive, delicious and fun. You will bring home ingredients to make your own Cheddar…
-
$100.00 CAD
Come join Mamma Marzia as she instructs the class on how to make an authentic Italian Meat Bolognese Lasagna! We will start with fresh pasta, and roll out the lasagna sheets. You’ll make the best meat sauce you’ve ever had, and a béchamel sauce, too! Bring a container for leftovers, and an apron! Offering 1F24:…
-
$110.00 CAD
Learn how to make your own Gouda cheese! Paula has been teaching the lost art of homemade cheese for years, and will show you how easy it is to make your own pressed cheese. Cultures and instructions to make your own wheel to age at home will be included in this taste, touch, feel demonstration-style…
-
$150.00 CAD
Do you love cookies and want to learn the art of cookie decorating to make beautiful cookies any time of the year for gifts, for fun, or even to sell? If you are overwhelmed, you don’t know where to start, or you fear royal icing, this cookie decorating for beginners course is for you. Join…
-
$150.00 CAD
Looking to step up your gluten free bread game? Come and learn all about gluten-free sourdough starters, the different gluten-free flours, possible additions and inclusions as well as different approaches to gluten-free baking and fermentation. Bring a notepad + pen, a large freezer bag or plastic container (with lid) for the gluten-free ingredients you are…
-
Whether you are coeliac or avoiding gluten for other health related reasons, it doesn’t mean you have to miss out on delicious bread!! Gone are the days of awful, dry, crumbly and disappointing gluten free bread. This humble little loaf is the next best thing to the real deal… and certainly won’t disappoint. Bring an…
-
$100.00 CAD
Chinese Delicacy with Chong Qing style (spicy or non-spicy) You’ll learn to make dumplings from scratch; including: – making the wrapper from flour – making filling and dips – 6 types of filling and 3 types of dip recipes to choose from. – learning to wrap the dumplings. Cook the dumplings one of two ways,…
-
$100.00 CAD
Wontons, soup, and chicken wings: – Make filling, dips, and learn to wrap wontons. 3 types of fillings and 3 types of dips – Learn to make fish soup with my own popular recipes – Quick oven bake healthy chicken wings with a Chinese twist Offering 1F24: Tuesday, Oct 15 2024, 6:30pm to 9:30pm, Credo…
-
$100.00 CAD
Learn about the world – famous hotpot from Chong Qing Learn about the basics of making a soup base (and where to buy pre-made soup bases). Includes spicy or non-spicy option Learn the types of ingredients that goes into hotpot and how to prepare them, where to get them, and how to enjoy them in…
-
$100.00 CAD
Sweet and sour ribs, cool noodles, Bok Choy with soy sauce & Oyster Sauce kai-lan are famous traditional Chinese dishes from different regions that suit a variety of palates. We’ll make all four dishes in the class together with a feast at the end! Offering 1F24: Tuesday, Oct 8 2024, 6:30pm to 9:30pm, Credo Christian…
End of content
End of content
