Make Cheese With Paula – Asiago

Description

 

Say Cheese! Get The Know-How to Craft Your Own Asiago at Home.

Please Note: This is a see/touch/taste demonstration-style class.

 

Join us for a demonstration class and learn how to make your own pressed Asiago cheese from start to finish.
You’ll receive detailed instructions and starter cultures to create your own wheel of cheese, ready to age at home.

Your instructor will guide you through each step, debunking the myth that cheese making is complicated.
Using readily available store-bought milk, she’ll show you how to create delicious, high-quality cheese in your own kitchen.

All equipment is provided. Students will receive comprehensive class notes and the supplies needed to continue making cheese at home.

Special Note Regarding Allergens: Crackers containing gluten are used in samples provided.  Pine nuts are present in the pesto used for samples.

 

 

 

Offering 1F25: Saturday, Jan 10 2026, 1:00pm to 3:00pm, Credo Christian High School 21846 52 Ave Langley

 

 

 

Paula’s classes are comprehensive, simple, and FUN! She travels all over North America to teach the joy of cheesemaking to both cooking professionals and home cooks, alike. She is a resident of British Columbia, and lives on Gabriola Island, near Nanaimo BC. Using products readily available, and demystifying the idea that cheese making is difficult, Paula teaches students how to create homemade cheese and dairy without commercial additives like artificial colours and thickeners. Learn how to impress with sophisticated cheeses made entirely in your own kitchen! Find out more about Paula at http://www.makecheesewithpaula.ca