Showing 1–16 of 25 results
A hands-on learning experience- learn how to mix, shape and bake your very own bagels! We will be going over toppings, baking methods and shaping methods. Please bring an apron (if you have one) and a pen to take notes. You will be given a bowl containing your dough made in class, a bread bag…
A hands-on learning experience- learn how to mix, shape and bake your very own cinnamon buns! We will be going over making dough, making sweet or savory filling, rolling and baking our rolls Please bring an apron (if you have one), a container to take home your cinnamon buns and a pen to take notes. …
Crusty, Tangy, Gluten-Free Goodness—Made by You. Take Your Bread to the Next Level – Gluten-Free, Naturally Fermented, and Full of Flavor. Join us for an in-depth look at how to elevate this beloved bread to meet your dietary needs—without compromising taste or texture. In this hands-on class, you’ll dive into the world of gluten-free sourdough…
Instructed by Abagail Shirley
Instructed by Verona Jungling
Pre-Order An Extra DIY Kit to take home and practice your new skills!
Instructed by Verona Jungling
Instructed by Vanessa King
Instructed by Debbie Hungle
Instructed by Debbie Hungle
Turn Dough into “Whoa!” Step into the tradition of handmade pasta. In this class, you’ll roll out silky sheets of dough and cut them into perfect ribbons of fettuccine. Along the way, you’ll discover the secrets to achieving the right texture, how to handle the dough with confidence, and how to pair your…
Instructed by “Mamma” Marzia Bellotti
Stuffed with Flavor. Filled with Fun. This class guides you through creating fresh pasta filled with creamy ricotta and fresh spinach. You’ll practice shaping, sealing, and cooking ravioli to perfection, while learning tips to prevent leaks and ensure tender bites every time. Served with a classic sauce, these raviolis are a celebration…
Discover the art of Italian breadmaking. You’ll learn how to prepare pillowy focaccia using just a wooden spoon with its signature olive oil richness, plus a simple everyday bread perfect for your home kitchen. From mixing and kneading to mastering the rise, you’ll gain practical tips that make bread baking approachable and fun. At the…
Say Cheese! Get The Know-How to Craft Your Own Asiago at Home. Please Note: This is a see/touch/taste demonstration-style class. Join us for a demonstration class and learn how to make your own pressed Asiago cheese from start to finish. You’ll receive detailed instructions and starter cultures to create your own wheel of…
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