Acrylic Essentials
$239.99 CADInstructed by Tony O’Regan
Price includes in-class use of materials.
Showing 1–16 of 25 results


Instructed by Tony O’Regan
Price includes in-class use of materials.

Instructed by Tim Stephenson
Purchase 1 ticket, and bring a student aged 18 or younger to class for free!


Instructed by Abagail Shirley

Instructed by Robyn Maltais
A Certificate will be issued upon successful course completion.

Instructed by Scott Robertson

Instructed by Amanpreet Kaur

The basic life skill of keyboarding is crucial for anyone – not just those who rely on it for a living. Learn to improve your speed and accuracy! Join us to explore modern methods that focus on ergonomics, teaching you ways to take stress off your wrists, arms, and shoulders. This course…


Instructed by Verona Jungling
Pre-Order An Extra DIY Kit to take home and practice your new skills!

From the Offering dropdown menu below, please choose from:
PLEASE NOTE:
December 17, 2026 – Last day of classes before Winter Break
January 5, 2026 – Classes resume after Winter Break
March 11, 2027 – Last day of classes before Spring Break
March 30, 2027 – Classes resume after Spring Break


Instructed by Vanessa King
3 Sessions

Instructed by Dean Scovill
This is a government-certified course that is designed for those who are or will be handling and storing food.
1 session


Stuffed with Flavor. Filled with Fun. This class guides you through creating fresh pasta filled with creamy ricotta and fresh spinach. You’ll practice shaping, sealing, and cooking ravioli to perfection, while learning tips to prevent leaks and ensure tender bites every time. Served with a classic sauce, these raviolis are a celebration…
Say Cheese! Learn to Craft Your Own Farmer’s Cheddar. Come and spend a few hours with Paula and learn how to handcraft your own delicious Farmer’s Cheddar. In this demonstration-style class, you will learn the history, science, and process of making your own cheese using readily available ingredients. Please Note: This is a see/touch/taste demonstration-style class….

Say Cheese! Learn to Make It Yourself. Come and spend a few hours with Paula and learn how to handcraft your own Mozzarella and Bocconcini. In this demonstration style class you will learn the history, science and process of making your own cheeses using readily available ingredients. Please Note: This is a see/touch/taste demonstration…

The total price of this program is $2750.00 + GST (Canadian Dollars). The price includes a keyboarding course, and all digital and hardcover textbooks.
You have two payment options:
You must also register for a keyboarding class of your choice at the time of registration.
Please add a keyboarding class to your cart first,
and then return to this page to add your seat to our MOA program.

Instructed by Lori Downhaniuk and Anu Manchanda
A Certificate will be issued upon course completion.
Cost includes manual. Both can be mailed for an extra fee.
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