Make Cheese with Paula – Monterey Jack

$110.00 CAD

Description

 

CRAFT CHEESE LIKE A PRO – NO EXPERIENCE REQUIRED!

 

 

Come and spend a few hours with Paula and learn how to handcraft your own Monterey Jack.
Join us in this demonstration style class to learn the history, science and process of making your own cheeses, using readily available ingredients.
This is a see/touch/taste demonstration-style class.
You will bring home comprehensive instructions, as well as ingredients, to make your own Monterey Jack at home!

 

Special Note Regarding Allergens:

  • Crackers containing gluten are used in samples provided.
  • Pine nuts are present in the pesto used for samples.
  • Dairy is used
  • Meat may be present for samples

 

Please note: Other kits, supplies, forms and ingredients are available for purchase.

 

 

Offering 1F25: Saturday, Oct 4 2025, 1:00pm to 3:00pm, Credo Christian High School 21846 52 Ave Langley

 

 

 

About Instructor Paula Nelson-Maddison

Paula’s classes are comprehensive, simple, and FUN! She travels all over North America to teach the joy of cheesemaking to both cooking professionals and home cooks, alike. She is a resident of British Columbia, and lives on Gabriola Island, near Nanaimo BC. Using products readily available, and demystifying the idea that cheese making is difficult, Paula teaches students how to create homemade cheese and dairy without commercial additives like artificial colours and thickeners. Learn how to impress with sophisticated cheeses made entirely in your own kitchen! Find out more about Paula at http://www.makecheesewithpaula.ca.

 

Additional information

Offering:

Offering 1F25: Saturday, Oct 4 2025, 1:00pm to 3:00pm, Credo Christian High School 21846 52 Ave Langley

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